Time to do some lawn repair.
I'd like to try some dethatching.
Garden is petering out. Tomato overload.
Try cooking the brussel sprouts: on the grill, with balsamic vinegar, and olive oil.
Lots of pico de gallo to eat and put on food.
We gorge ourselves on tomatos all summer like bears eating salmon.
More sweet corn than we can eat ourselves.
No comments:
Post a Comment